Aloo Dal is a comforting and wholesome dish that combines the goodness of dal (lentils) with the heartiness of aloo (potatoes). This simple yet flavorful recipe is a staple in many Indian households, known for its warm, soothing flavors and nutritious benefits. Whether you enjoy it with rice, roti, or paratha, Aloo Dal makes for…
Dahi Chicken (also known as Chicken in Yogurt Gravy) is a delicious, creamy, and mildly spiced chicken curry that is loved across India. This dish uses yogurt to tenderize the chicken, giving it a rich and smooth texture that complements the bold, aromatic spices. The tanginess from the yogurt combined with the warmth of the…
When it comes to pizza, there’s nothing quite as satisfying as a homemade Chicken Supreme Pizza. A perfect blend of tender, seasoned chicken, fresh vegetables, and melted cheese on a crispy pizza crust – this dish has it all. Whether you’re hosting a party, having a family dinner, or simply craving something delicious, this pizza…
Fish curry without coconut is a savory and tangy dish that is a staple in many coastal regions of India, particularly in the southern states. Unlike the rich, creamy fish curries made with coconut milk or grated coconut, this version relies on a perfect blend of spices, tomatoes, and tamarind to create a tangy and…
Biryani is one of the most beloved and iconic dishes in Indian cuisine, and Mughlai Chicken Biryani is a royal variation of this classic dish. Known for its rich flavors, aromatic spices, and tender chicken, this biryani has its roots in the Mughal era, which is why it’s called Mughlai. Mughlai biryani is a perfect…
Dragon Prawns is a fiery, crunchy, and flavorful seafood dish that has gained popularity in many Asian cuisines. Known for its perfect blend of spicy, sweet, and savory flavors, this dish is a favorite appetizer or side dish at many seafood restaurants. The prawns are coated in a crispy batter, fried to perfection, and then…