Achu Murukku, also known as Rose Cookies, is a crispy and delicious South Indian treat made during festivals, especially Diwali and New Year. These traditional deep-fried cookies are shaped like roses, giving them their distinctive look and name. The crunchy texture combined with the sweet aroma of cardamom and the richness of coconut makes Achu…
Jackfruit, known for its unique flavor and texture, is a tropical fruit loved by many around the world. With its sweet and slightly chewy flesh, jackfruit can be used in a variety of dishes. One of the most delicious ways to enjoy this fruit is by making Jackfruit Ice Cream. This creamy, flavorful ice cream…
Lemon Honey Black Tea is a delightful and refreshing beverage that combines the bold flavors of black tea with the tanginess of lemon and the sweetness of honey. This simple yet flavorful drink is not only delicious but also offers several health benefits. Whether you’re looking for a morning pick-me-up or a soothing afternoon drink,…
When it comes to pizza, there’s nothing quite as satisfying as a homemade Chicken Supreme Pizza. A perfect blend of tender, seasoned chicken, fresh vegetables, and melted cheese on a crispy pizza crust – this dish has it all. Whether you’re hosting a party, having a family dinner, or simply craving something delicious, this pizza…
Fish curry without coconut is a savory and tangy dish that is a staple in many coastal regions of India, particularly in the southern states. Unlike the rich, creamy fish curries made with coconut milk or grated coconut, this version relies on a perfect blend of spices, tomatoes, and tamarind to create a tangy and…
Biryani is one of the most beloved and iconic dishes in Indian cuisine, and Mughlai Chicken Biryani is a royal variation of this classic dish. Known for its rich flavors, aromatic spices, and tender chicken, this biryani has its roots in the Mughal era, which is why it’s called Mughlai. Mughlai biryani is a perfect…