Mixed Vegetable Curry, also known as Mix Veg Curry, is a wholesome North Indian dish prepared by combining a variety of vegetables and paneer cubes in a flavorful gravy. This recipe is not only rich in nutrients but also offers a delightful taste that pairs perfectly with roti, chapati, or steamed rice. Ingredients For the…
Surmai, also known as Seer Fish or King Mackerel, is a prized fish in Indian cuisine, especially along the coastal regions. Renowned for its firm texture and rich flavor, Surmai is not only a culinary delight but also offers numerous health benefits. 🧬 Nutritional Benefits of Surmai Surmai is a powerhouse of nutrients: Including Surmai…
India’s diverse aquatic ecosystems offer a rich variety of fish species, both freshwater and saltwater, each contributing uniquely to the country’s culinary heritage. This guide highlights some of the best fish varieties found in Indian waters, their nutritional benefits, and popular regional recipes. 🐟 Top Freshwater Fish in India 1. Katla (Indian Carp) Katla is…
Dal Makhani is a beloved North Indian dish known for its rich, creamy texture and deep flavors. Traditionally made with whole black lentils (urad sabut) and kidney beans (rajma), this recipe is slow-cooked with butter and cream to achieve its signature taste. It’s a staple at Indian weddings, parties, and restaurant menus, often enjoyed with…
Chum Chum, also known as Cham Cham or Chomchom, is a popular Bengali sweet made from chhena (Indian cottage cheese). This delightful dessert is characterized by its soft, spongy texture and sweet, aromatic flavor. It is often stuffed with mawa (khoya), garnished with coconut flakes, and topped with nuts or cherries. Ingredients Instructions 1. Prepare…
Egg custard is a classic dessert that’s both comforting and versatile. This fail-proof recipe ensures a creamy, silky custard every time, perfect for serving warm or chilled. With just a few simple ingredients and straightforward steps, you can create a delightful treat that will impress your family and friends. Ingredients Instructions 1. Preheat the Oven…