Exploring the Pulagam Recipe : Ingredients & Preparation Method
In the vibrant tapestry of South Indian cuisine, Pulagam holds a special place as a wholesome and comforting dish. Originating from Andhra Pradesh, Pulagam is a simple yet flavorful preparation made primarily from rice and lentils, often enjoyed as a staple meal for its nourishing qualities and delightful taste. In this comprehensive guide, we will…