Dry green peas, also known as sabut matar in Hindi, are a versatile ingredient in many Indian dishes. Rich in protein, fiber, and essential nutrients, dry green peas can be…
Egg Drop Curry is a simple yet flavorful dish where eggs are delicately dropped into a spiced curry sauce, creating a luscious, rich texture and savory taste. This curry is…
Dosa, the iconic South Indian dish, is loved for its crispy texture and savory flavor. Traditionally made from fermented rice and urad dal (black gram) batter, dosa is a versatile…
Dry Fruit Cake is a delicious, rich dessert that combines a variety of dried fruits, nuts, and spices to create a festive and flavorful treat. Perfect for special occasions like…
Onion Vadagam is a flavorful, crispy, and aromatic South Indian condiment that adds an authentic touch to your meals. Made with a blend of onions, spices, and herbs, it’s an…
Caramelle Pasta is a delightful and visually stunning dish that takes traditional pasta to the next level. Named after the Italian word for "candies" (caramelle), this pasta features a unique…